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McKinley Hosts Sixth Annual Cooking Day

McKinley Elementary hosted their sixth annual cooking day with vegetables harvested from the school garden on Friday, September 22nd. Chef Robert Lewis led second-grade students through a cooking lesson and gave a demonstration about eating healthy foods. This year’s menu was ratatouille with carrots, cucumbers, tomatoes, zucchini, summer squash, and onions. Go here to see the Quad-City Times coverage of the event, and go here to see WQAD’scoverage.